This free verse style review of The Sahib Room’s, St Regis Mumbai is surely satiating

Have you ever thought of a poetic description of your favourite Shorba or Tikka? If not, scroll down to read this Free Style review of The Sahib Room’s menu and enjoy!

 

MURGH BADAMI SHORBA:

Almonds whisper in broth’s embrace,

Chicken’s melody, a nutty grace,

A warming dance of flavors spun,

In each spoonful, a tale begun.

 

HYDERABADI GOSHT PAYA SHORBA:

Paya whispers tales of hearty nights,

Spices dance in Hyderabadi lights,

A rich concoction, stories unfold,

In every sip, history untold.

 

BHUNE TAMATAR KA SHORBA:

Tomatoes kissed by ember’s glow,

Tangy tales in liquid flow,

A roasted essence, a vibrant hue,

In every drop, a taste anew.

 

SATWAR KA SHORBA:

Satwar’s whispers, a gentle hush,

Soup of health, a soothing blush,

Nourishing whispers from nature’s core,

Serenity in a bowl, forevermore.

 

SAUNFIYANI PANEER TIKKA:

Paneer dressed in anise’s grace,

Tikka’s tale on flavors’ chase,

An aromatic journey, tandoor’s embrace,

Savoring each bite, a savory race.

 

RAMPURI PANEER TIKKA:

From Rampur’s heart, a tikka’s tale,

Paneer’s journey on a spiced trail,

A royal feast from regal lands,

In each bite, craftsmanship stands.

 

NAWABI NAZAKAT KE ALOO:

Potato bites with nawabi flair,

Regal spices in the air,

Aloo’s elegance, a subtle grace,

A princely dish in every taste.

 

TANDOORI SUNHERI BROCCOLI:

Broccoli bathed in tandoor’s gold,

Sun-kissed flavors, stories untold,

Charred edges, a vibrant sight,

A symphony of taste and light.

 

DAHI KE KEBAB:

Yogurt’s whispers in a kebab’s embrace,

Creamy tales with a crispy grace,

From tangy depths to crispy crust,

A dance of textures, a culinary trust.

 

SUBZ SHIKAMPURI:

Vegetables in a secret blend,

Shikampuri’s tale, flavors transcend,

A kebab’s heart, a veggie delight,

In each bite, a taste taking flight.

 

SAHIB KA KEBAB PLATTER:

Sahib’s platter, a kebab bouquet,

Meats and spices in a grand display,

A symphony of flavors, a feast so grand,

A culinary journey across the land.

 

LAAL MIRCH KA LOBSTER:

Lobster bathed in crimson’s fire,

Spicy whispers to inspire,

Tales of oceans, a fiery delight,

In every bite, an adventurous flight.

 

JHINGA DUM NISHA:

Prawns in a pot of secrets deep,

Dum-cooked tales, flavors steep,

A fragrant journey, spices entwine,

In each bite, the sea’s embrace divine.

 

TATNIZAMI TAWA POMFRET:

Pomfret on Tawa, a sizzle and hiss,

Tales of spices, a coastal kiss,

Charred perfection, a symphony of taste,

On the Tawa’s canvas, flavors interlace.

 

MANI GULNAAR TIKKA:

Gulnaar’s gems in a tikka’s embrace,

Jeweled flavors in every trace,

A royal treat, a regal affair,

In each bite, opulence rare.

 

A TANDOORI CHOOZA:

Chicken tandoori, a rustic art,

Flames and spices play their part,

Charred exterior, tender within,

A flavor tale from tandoor’s din.

 

MURGH ZAFRANI CHAAP:

Saffron-kissed tales on chicken’s plate,

Aromatic whispers, flavors great,

Zafrani dreams in every bite,

A regal feast, a taste of delight.

 

AI MURGH BANJARA KEBAB:

Banjara’s spirit in a kebab’s soul,

Spices wander, stories unfold,

A nomadic journey on flavors’ stride,

In each bite, traditions collide.

 

MURGH GILAFI SEEKH:

Chicken wrapped in threads of spice,

Seekh’s delight in every slice,

A tapestry of taste, a grill’s caress,

In every bite, a savory finesse.

 

MURGH CHANDI TIKKA:

Chicken bathed in moonlight’s gleam,

Chandi’s grace in a tandoor’s dream,

Silvered flavors, a night’s delight,

In every morsel, stars take flight.

 

SAHIB KA NON VEG KEBAB PLATTER:

Sahib’s platter, a non-veg delight,

Meats adorned in flavors’ flight,

A banquet of kebabs, a feast so grand,

Carnival of tastes across the land.

 

WRAAN-E-SAHIB:

Meats adorned in princely attire,

Sahib’s delight in every fire,

A regal roast, flavors sublime,

In each slice, a royal rhyme.

 

MURADABADI SEEKH KEBAB:

From Muradabad’s heart, a seekh’s tale,

Spices wander on a skewer’s trail,

A street food symphony, sizzling grace,

In every bite, tradition’s embrace.

 

AMRITSARI CHHOLE:

Chickpeas dance in Amritsari spice,

Tales of streets where flavors entice,

Curry’s warmth, a comfort so true,

In each spoonful, a taste of Amritsar’s hue.

 

PANEER TIKKA MASALA:

Paneer’s journey in a masala’s sway,

Tikka’s embrace in a rich array,

Creamy and spicy, a symphony of taste,

In each bite, a culinary masterpiece.

 

FALDARI KOFTA CURRY:

Koftas float in a curry sea,

Flavors dance in harmony,

A rich concoction, a textured play,

In every spoonful, a delight to convey.

 

UTTARI SAAG LEHSOONI:

Greens whisper in garlic’s song,

Saag’s tale, flavors strong,

A nutritious journey, earthy delight,

In each bite, health takes flight.

 

GUCCHI BHARWAN MALAI:

Morels stuffed with creamy dreams,

Gucchi’s grace in velvety streams,

A regal dish from forest’s core,

In every bite, indulgence galore.

 

BAGARA BAINGAN:

Eggplants bathe in spice-laden grace,

Bagara’s touch, a flavorful embrace,

Curry’s dance, a culinary art,

In each bite, flavors impart.

 

CHATPATI BHINDI:

Okra’s tale in a tangy rhyme,

Chatpati flavors in every chime,

Spices and sour, a playful glee,

In every morsel, a joyful spree.

 

KADHAI SUBZ:

Vegetables sizzle in kadhai’s heat,

Spices and tales in flavors replete,

A wok’s magic, a culinary trance,

In every bite, a kadhai’s dance.

 

JHEENGE KA SALAN:

Prawns dive into a curry’s depth,

Salan’s secrets, flavors adept,

A symphony of tastes, a coastal ride,

In every spoonful, the sea’s embrace inside.

 

TAMATAR MACCHI CURRY:

Fish tales swim in tomato seas,

Curry’s melodies, a vibrant tease,

Tangy and rich, a culinary

This poetic review is crafted in the free verse style of poetry. Traditionally, it is an open form of poetry, which in its modern form arose through the French vers libre form. The interesting thing about it is, it does not use consistent meter patterns, rhyme, or any musical pattern, and hence follows the rhythm of natural speech.

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